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Guinea Fowl With Port And Blueberry Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x guinea fowl about 1kg each
3 Tbsp. comflour
3 Tbsp. redcurrant telly
Ingredients Per Serving Qty Common Price Price per Serving
450 ml guinea fowl or possibly good chicken stock 3 tablespoons
$0.99 per 14 1/2 ounces
$0.14
100 ml port 2 1/2 teaspoons
$22.00 per liter
$0.28
2 Tbsp. soy sauce 3/4 teaspoon
$2.59 per 10 fluid ounces
$0.03
2 Tbsp. worcestershire sauce 3/4 teaspoon
$5.29 per 10 fluid ounces
$0.07
225 gm blueberries 28 1/8 g
$4.99 per pint
$0.47
Total per Serving $0.98
Total Recipe $7.86
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