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Guatemalan Pulique - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 x beef filet - (abt 2 lbs)

4 whl garlic cloves Salt to taste Freshly-grnd black pepper to taste

2 x guaque peppers see * Note

5 x black peppercorns

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 Tbsp. extra virgin olive oil	1 1/2 teaspoons	$5.99 per 16 fluid ounces	$0.09
3 Tbsp. chopped garlic	2 1/4 teaspoons	$4.00 per pound	$0.06
3 lrg Roma tomatoes cut in half	3/4 tomatoes	$1.99 per pound	$0.60
1 sm onion roughly minced	1/4 onion	$0.79 per pound	$0.03
2 whl cloves	1/2 cloves	$5.29 per 2 ounces	$0.02
1 x epazote sprig leaves from tip	1/4 epazote	n/a
2 c. chicken stock	1/2 cup	$0.99 per 14 1/2 ounces	$0.28
Total per Serving			$1.09
Total Recipe			$4.35