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Рецепт Grilled Whole Red Snapper/Charred Tomato Jalapeno Vinaigrett
by Global Cookbook

Grilled Whole Red Snapper/Charred Tomato Jalapeno Vinaigrett

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Ингредиенты

1 1/2 lb Whole red snapper, scaled & gutted

4 Tbsp. Extra virgin olive oil Salt Freshly grnd black pepper

Инструкции

Prepare a wood or possibly charcoal grill and let it burn down to embers.
Rub each fillet with 1 Tbsp. of the extra virgin olive oil. Season to taste with salt and pepper. Grill for 7 min on each side or possibly till cooked. Serve with Charred TomatoJalapeno Vinaigrette.