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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/4 c. Rosemary Garlic Oil see * Note
2 ounce Rindless goat cheese (such as Montrachet or possibly Coach Farms)
Ingredients Per Serving Qty Common Price Price per Serving
1 lrg Red bell pepper 1/4 bell pepper
$3.29 per pound
$0.30
1 lrg Orange or possibly yellow bell pepper 1/4 orange
$1.00 per item
$0.25
2 sm Zucchini - (to 3) 1/2 zucchini
$1.99 per pound
$0.26
2 sm Yellow summer squash - (to 3) 1/2 summer squash
$1.49 per pound
$0.19
1 med Eggplant 1/4 eggplant
$1.99 per item
$0.50
1 med Red onion 1/4 onion
$0.99 per pound
$0.08
1 lrg Portobello mushroom Vegetable cooking spray 1/4 portobello mushroom
$1.99 per pound
$0.09
1 bn Arugula - (large bunch) (or possibly 2 smaller bunches) Salt to taste Coarsely-grnd black pepper to taste 1/4 bunch
$2.92 per ounce
$0.05
2 Tbsp. Balsamic vinegar 1 1/2 teaspoons
$6.59 per 17 fluid ounces
$0.10
1 Tbsp. Fresh lemon juice 3/4 teaspoon
$2.19 per 15 fluid ounces
$0.02
Total per Serving $1.84
Total Recipe $7.35
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