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Grilled Vegetable Salad With Aromatic Herbs - Recipe Cost

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1 x yellow bell pepper

1/4 tsp freshly-grnd black pepper

2 x branches rosemary

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 x red bell pepper	1/6 bell pepper	$3.29 per pound	$0.14
8 x thick asparagus spears	1 1/3 asparagus	$3.99 per 8 ounces	$0.38
1 x yellow squash	1/6 squash	$1.49 per pound	$0.11
1 x zucchini	1/6 zucchini	$1.99 per pound	$0.14
2 x portobello mushrooms	1/3 portobello mushrooms	$1.99 per pound	$0.12
2 Tbsp. balsamic vinegar	1 teaspoon	$6.59 per 17 fluid ounces	$0.06
1/2 c. fat-free chicken broth	1 tablespoon	$0.99 per 14 1/2 ounces	$0.05
2 Tbsp. extra-virgin extra virgin olive oil	1 teaspoon	$5.99 per 16 fluid ounces	$0.06
1 tsp soy sauce	1/6 teaspoon	$2.59 per 10 fluid ounces	$0.01
1/4 tsp crushed dry thyme	0.04 teaspoon	$1.97 per 2 ounces	$0.00
2 x garlic cloves halved	1/3 garlic cloves	$4.00 per pound	$0.01
6 slc French bread sliced 1/2" thick	1 slice	$0.19 per ounce	$0.43
Total per Serving			$1.51
Total Recipe			$9.08