Рецепт Grilled Vegetable Pasta
Ingredients:
- Pasta - 225 gms, cooked as per packet instructions
- Small Onion - 1, minced
- Balsamic Vinegar - 2 tblsp
- Eggplant - 1, sliced
- Zucchini - 2 to 3, small, trimmed
- Red Capsicum - 1, small, seeded, chopped
- Shiitake Mushrooms - 2, stemmed, halved
- Small Potatoes - 5 to 6, halved, boiled
- Salt as per taste
- Extra-Virgin Olive Oil - 1/4 cup
- Feta Cheese - few, crumbled
- Black Pepper Powder as per taste
Method:
1. Heat 2 tblsp of olive oil in a pan over medium flame.
2. Saute the onions for 2 to 3 minutes.
3. Add the vinegar and stir once.
4. Remove and transfer to a plate.
5. Brush the vegetables with olive oil and sprinkle salt and pepper.
6. Place them on a preheated grill at 375F/180C for 2 minutes or until lightly browned.
7. Transfer them to a bowl and add the vinegar and onions.
8. Keep aside for 30 minutes.
9. Add the pasta and toss well.
10. Garnish with cheese.
11. Serve at once with a salad of choice.
image credit: bonappetit.com