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Grilled Tuna With Borlotti, Onion Pickles, And Pepper Mustard - Recipe Cost

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4 x Tuna steaks - (6 ounce ea)

2 bn Rucola washed, stemmed, and spun dry Salt to taste Freshly-grnd black pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 lrg Red onion sliced 1/4" thk	1/4 onion	$0.99 per pound	$0.08
1/2 c. Red wine vinegar plus	2 tablespoons	$3.39 per 12 fluid ounces	$0.28
4 Tbsp. Red wine vinegar	1 tablespoon	$3.39 per 12 fluid ounces	$0.14
1 Tbsp. Balsamic vinegar	3/4 teaspoon	$6.59 per 17 fluid ounces	$0.05
1/2 c. Water	2 tablespoons	n/a
1/4 c. Sugar	1 tablespoon	$1.44 per pound	$0.04
2 Tbsp. Salt	1 1/2 teaspoons	$2.91 per 16 ounces	$0.06
1 c. Cooked cranberry (borlotti) beans	1/4 cup	$1.99 per pound	$0.12
2 Tbsp. Finely-minced fresh thyme leaves	1 1/2 teaspoons	$1.99 per cup	$0.06
1 x Garlic clove thinly sliced	1/4 garlic cloves	$4.00 per pound	$0.01
3 Tbsp. Extra-virgin extra virgin olive oil plus	2 1/4 teaspoons	$5.99 per 16 fluid ounces	$0.14
1/4 c. Extra-virgin extra virgin olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.19
1/4 c. Dijon mustard	1 tablespoon	$2.69 per 8 ounces	$0.18
1 Tbsp. Cayenne pepper	3/4 teaspoon	$3.65 per 3 ounces	$0.06
Total per Serving			$1.41
Total Recipe			$5.64