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4 x one-inch-thick tuna steaks Vegetable oil for brushing tuna
1 x salt and pepper for season
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. fresh lemon juice - (30ml) 1 1/2 teaspoons
$2.19 per 15 fluid ounces
$0.04
2 Tbsp. white wine - (30ml) 1 1/2 teaspoons
$0.35 per fluid ounce
$0.09
2 Tbsp. butter - (30ml) 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
1 tsp Dijon mustard - (5ml) 1/4 teaspoon
$2.69 per 8 ounces
$0.01
Total per Serving $0.20
Total Recipe $0.81
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