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Grilled Thai Sirloin With Tangy Lime Sauce - Recipe Cost

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1/2 tsp Warm Chili Oil
Ingredients Per Serving Qty Common Price Price per Serving
1 1/4 lb Boneless Sirloin Steak*, well trimmed Lime Slices & Cilantro Sprigs 5 oz
$3.49 per pound
$1.09
3 Tbsp. Soy Sauce 2 1/4 teaspoons
$2.59 per 10 fluid ounces
$0.10
2 tsp Extra virgin olive oil 1/2 teaspoon
$5.99 per 16 fluid ounces
$0.03
2 Tbsp. Garlic Pwdr, (Or possibly) 1 1/2 teaspoons
$4.00 per pound
$0.04
2 Tbsp. Fresh Garlic, crushed 1 1/2 teaspoons
$4.00 per pound
$0.04
3/4 tsp Pepper 1/6 teaspoon
$7.99 per 16 ounces
$0.01
1/3 c. Fresh Cilantro, finely minced 1 tablespoon
$1.09 per cup
$0.09
1 Tbsp. Fresh Lime Juice 3/4 teaspoon
$1.49 per 15 fluid ounces
$0.01
1 Tbsp. Soy Sauce 3/4 teaspoon
$2.59 per 10 fluid ounces
$0.03
1/2 tsp Brown Sugar, packed 1/8 teaspoon
$2.79 per 2 pounds
$0.00
1/4 tsp Pepper 0.06 teaspoon
$7.99 per 16 ounces
$0.00
Total per Serving $1.44
Total Recipe $5.76
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