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Grilled Steak With Red Chili Barbecue Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
16 x dry guajillo or possibly New Mexico chilies stemmed and seeded about 4 ozs. total
3 2/3 c. beef broth plus a little more if needed
2 1/2 Tbsp. vegetable or possibly extra virgin olive oil divided
6 x individual beef rib-eye (or possibly other tender) steaks each 1" thick
Ingredients Per Serving Qty Common Price Price per Serving
3 x garlic cloves peeled 1/2 garlic cloves
$4.00 per pound
$0.01
1 tsp dry oregano 1/6 teaspoon
$3.89 per 3/4 ounces
$0.03
1/4 tsp grnd black pepper 0.04 teaspoon
$7.99 per 16 ounces
$0.00
1/8 tsp grnd cumin 0.02 teaspoon
$1.69 per 1 1/4 ounces
$0.00
1/2 tsp salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
1/2 tsp sugar 0.08 teaspoon
$1.44 per pound
$0.00
1 Tbsp. cider vinegar 1/2 teaspoon
$4.29 per quart
$0.01
1 lrg red onion in 1/2" slices Several sprigs of cilantro for garnish 1/6 onion
$0.99 per pound
$0.05
Total per Serving $0.12
Total Recipe $0.70
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