| 1/4 c. coriander seeds |
1 tablespoon |
$1.69 per 1 1/4 ounces
|
$0.24 |
| 2 Tbsp. white peppercorns |
1 1/2 teaspoons |
$7.99 per 16 ounces
|
$0.06 |
| 1/4 c. sesame seeds |
1 tablespoon |
$5.89 per 1 5/8 ounces
|
$1.20 |
| 2 1/2 x fluid ounces soy sauce |
5/8 fl oz |
$2.59 per 10 fluid ounces
|
$0.16 |
| 1 x fluid oz fresh lime juice |
1/4 fl oz |
$1.49 per 15 fluid ounces
|
$0.02 |
| 1 Tbsp. dark brown sugar |
3/4 teaspoon |
$2.79 per 2 pounds
|
$0.01 |
| 2 lb boneless skinless chicken breasts cut large chunks |
1/2 lb |
$2.99 per pound
|
$1.50 |
| 4 x green onions minced fine |
1 onions |
$1.09 per cup
|
$0.16 |
| 2 Tbsp. chopped fresh ginger |
1 1/2 teaspoons |
$2.99 per pound
|
$0.02 |
| 2 Tbsp. sesame oil |
1 1/2 teaspoons |
$4.99 per 7 1/3 fluid ounces
|
$0.17 |
| 2 x red bell peppers halved, seeded, and quartered |
1/2 bell peppers |
$3.29 per pound
|
$0.43 |
| 2 x red onions peeled, quartered Salt to taste Freshly-cracked black pepper to taste |
1/2 onions |
$0.99 per pound
|
$0.36 |
| 2 x limes quartered, garnish |
1/2 limes |
$0.20 per item
|
$0.10 |
| Total per Serving |
$4.44 |
| Total Recipe |
$17.75 |
Suggestions?