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Grilled Salmon In Corn Husks - Recipe Cost

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3/4 lb Center-cut salmon fillet cut into 4 pcs (each about 4" by 1 1/2" by 1")

1 Tbsp. Thinly-sliced scallion Tomatillo Salsa see * Note

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 lrg Corn ears unshucked	1 corn	$0.35 per item	$0.35
1 1/2 tsp Chipotle pwdr	3/4 teaspoon	$5.29 per 2 1/2 ounces	$0.15
1 stk Unsalted butter softened	1/2 stick	$3.99 per 16 ounces	$0.50
4 x Fresh epazote leaves minced	2 epazote	n/a
Total per Serving			$0.99
Total Recipe			$1.99