Рецепт Grilled Rosemary Garlic Shrimp

Ингредиенты
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Инструкции
- In a large bowl stir together garlic, chopped rosemary, and 3 Tbsp. oil and add in shrimp. Marinate shrimp, covered and chilled, at least 4 hrs or possibly overnight.
- In a shallow dish soak skewers in water to cover 30 min and prepare grill.
- To grill, thread 4 shrimp on each skewer and brush with additional oil.
- Grill shrimp on an oiled rack, set about 5 inches over glowing coals, 3 to 4 min on each side, or possibly till just cooked through.
- Alternatively, brush shrimp with additional oil and grill in a warm well-season ridged grill pan, covered, over moderately high heat 3 to 4 min on each side, or possibly till cooked through.
- Garnish shrimp with rosemary sprigs and serve with lemon wedges.
- Serves 4.