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Grilled Root Vegetables - Recipe Cost

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1 lb Pencil asparagus cut 3" long

1 Tbsp. Allspice Salt to taste Freshly-grnd black pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 lb Parsnips cut 1/4" x 3" strips	1/4 lb	$1.99 per pound	$0.50
1 lb Carrots cut 1/4" x 3" strips	1/4 lb	$1.49 per pound	$0.37
1 lb Fennel cut 1/4" x 1" strips	1/4 lb	$2.10 per pound	$0.53
1 lb Beets cut 1/4" x 1" strips	1/4 lb	$3.29 per pound	$0.82
1 c. Chopped country ham Extra virgin olive oil	1/4 cup	$6.99 per pound	$0.91
Total per Serving			$3.13
Total Recipe			$12.52