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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 x Boneless ribeye steaks
2 Tbsp. Peanut oil Salt and pepper
1 c. Woodbridge Cabernet Sauvignon
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. Beef stock 2 tablespoons
$1.29 per 14 1/2 ounces
$0.09
1 Tbsp. Balsamic vinegar 3/4 teaspoon
$6.59 per 17 fluid ounces
$0.05
1 Tbsp. Minced shallot 3/4 teaspoon
$3.99 per pound
$0.02
1 tsp Minced fresh Italian parsley 1/4 teaspoon
$1.09 per cup
$0.01
Total per Serving $0.17
Total Recipe $0.68
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