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4 x Double-cut pork chops - (10 ounce ea)
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4 Tbsp. Extra virgin olive oil Bayou Blast see * Note
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1 med Onion minced
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1/2 x Green pepper minced
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1/2 x Red pepper minced
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1 Tbsp. Chopped shallots
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1 Tbsp. Chopped garlic
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1 lb Shucked oysters minced
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1 quart Heavy cream
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1 Tbsp. Crystal warm sauce
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2 Tbsp. Worcestershire sauce
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3 c. Cubed day-old bread - (to 4 c.)
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6 x Large eggs slightly beaten Salt to taste Freshly-grnd black pepper to taste
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1/4 c. Minced green onions
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1/4 c. Grated Parmigiano-Reggiano cheese
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1/2 c. Sizzled leeks
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1/4 c. Grated Parmigiano-Reggiano cheese
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1/4 c. Minced green onions
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1 Tbsp. Brunoise red peppers
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1 Tbsp. Brunoise yellow peppers
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