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Grilled or Broiled Paillards of Chicken with Tarragon Butter - Recipe Cost

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2 lbs tarragon butter, piped or sliced

Ingredients	Per Serving Qty	Common Price	Price per Serving
50 each chicken breast portions, boneless	1 chicken breast	$3.49 per pound	$1.34
1 1/4 cup vegetable oil	1.2 teaspoons	$3.00 per 48 fluid ounces	$0.01
2 Tbsp kosher salt, plus additional as needed	1/8 teaspoon	$2.91 per 16 ounces	$0.00
1 Tbsp ground black pepper, plus additional as needed	0.06 teaspoon	$7.99 per 16 ounces	$0.00
1 1/4 cup lemon juice	1.2 teaspoons	$2.19 per 15 fluid ounces	$0.03
10 tsp tarragon leaves, chopped	0.2 teaspoon	$1.97 per 2 ounces	$0.00
Total per Serving			$1.39
Total Recipe			$69.58