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Grilled Mahi Mahi With Green Chile Coconut Milk Broth - Recipe Cost

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2 Tbsp. coarsely-minced fresh ginger

2 x poblano peppers roasted, and coarsely minced

1 Tbsp. honey Salt to taste Freshly-grnd black pepper to taste Extra virgin olive oil as needed Salt to taste Freshly-grnd black pepper to taste

8 x mahi mahi fillets - (5 to 6 ounce ea) Charred Corn Polenta With Grilled Tomato Vinaigrette (see recipe)

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 Tbsp. extra virgin olive oil	3/4 teaspoon	$5.99 per 16 fluid ounces	$0.05
1 lrg red onion coarsely minced	1/8 onion	$0.99 per pound	$0.04
6 x garlic cloves coarsely minced	3/4 garlic cloves	$4.00 per pound	$0.02
2 c. dry white wine	1/4 cup	$0.35 per fluid ounce	$0.70
1 c. fresh or possibly bottled clam juice	2 tablespoons	$6.09 per 1/2 gallons	$0.10
1 can unsweetened coconut lowfat milk	1/8 can	$4.39 per 16 ounces	$0.52
1 x serrano pepper coarsely minced	1/8 serrano pepper	$1.99 per pound	$0.00
1/2 c. spinach leaves - (packed)	1 tablespoon	$3.99 per pound	$0.02
1/2 c. water	1 tablespoon	n/a
Total per Serving			$1.44
Total Recipe			$11.51