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Grilled Langoustine With Fennel And Chilli Sauce ( Mazzancolle Ai Ferri) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
56 med langoustines (or possibly tiger prawns) per person lemon quarters the green herb tops of 4 fennel bulbs or possibly a handful of fresh fennel herb
3 x fresh red chillies seeded and finely minced
1 x juice of 1 lemon
5 x ablespoons extra virgin extra virgin olive oil sea salt and freshly grnd black pepper
Ingredients Per Serving Qty Common Price Price per Serving
1 x fennel bulb 1/6 fennel bulb
$2.10 per pound
$0.18
Total per Serving $0.18
Total Recipe $1.08
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