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1 c. coarsely-minced fresh mint leaves
1/2 c. coarsely-minced fresh flat-leaf parsley
1/2 c. coarsely-minced yellow onion
1/2 Tbsp. freshly-grnd black pepper Grated zest and juice of 1 1/2 lemons
1/2 c. ouzo (or possibly other liquorice-flavored liqueur)
Ingredients Per Serving Qty Common Price Price per Serving
2 x garlic cloves finely chopped 3/8 garlic cloves
$4.00 per pound
$0.01
1/4 c. extra virgin olive oil 2 3/8 teaspoons
$5.99 per 16 fluid ounces
$0.15
1/2 Tbsp. kosher salt or possibly to taste 1/3 teaspoon
$2.91 per 16 ounces
$0.01
4 lb boneless leg of lamb cut filets or possibly medallions 12 5/6 oz
$7.99 per pound
$6.39
1 c. plain yogurt 3 tablespoons
$2.50 per 32 ounces
$0.14
1/3 c. finely-minced fresh mint leaves 1 tablespoon
$3.92 per ounce
$0.84
1 tsp paprika Grated zest and juice of 1/2 lemon 0.2 teaspoon
$1.79 per ounce
$0.03
1/2 tsp salt 0.1 teaspoon
$2.91 per 16 ounces
$0.00
Total per Serving $7.57
Total Recipe $37.85
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