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Порций: 10
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 84g | |
| Recipe makes 10 servings | |
| Calories 284 | |
| Calories from Fat 239 | 84% |
| Total Fat 27.03g | 34% |
| Saturated Fat 14.77g | 59% |
| Trans Fat 0.0g | |
| Cholesterol 75mg | 25% |
| Sodium 151mg | 6% |
| Potassium 148mg | 4% |
| Total Carbs 3.39g | 1% |
| Dietary Fiber 0.3g | 1% |
| Sugars 2.82g | 2% |
| Protein 7.64g | 12% |
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