Рецепт Grilled Ham And Egg Sandw
Ингредиенты
|
|
Инструкции
- TEMPERATURE: 325 F. GRIDDLE
- SLICE HAM INTO 1 Ounce SLICES. GRILL Till LIGHTLY BROWNED.
- BREAK ONE EGG AT A TIME INTO SMALL BOWL; POUR ONTO GRIDDLE; BREAK YOLK; PLACE 1 SLICE Warm HAM ON TOP OF EGG.
- SERVE Warm ON SPLIT BUNS.
- NOTE:
- IN STEP 1, 6 LB 4 Ounce HAM, BONELESS, COOKED, Frzn, MAY BE USED.
- THAW HAM.
- NOTE:
- IN STEP 4, BUNS MAY BE TOASTED.
- SERVING SIZE: 1 SANDWICH