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Grilled Fennel And Gulf Prawns With Scallion Vinaigrette - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 Tbsp. Freshly-grnd black pepper
12 lrg Gulf prawns peeled, with their heads still on
4 Tbsp. Red wine vinegar Salt to taste Freshly-grnd black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
2 x Fennel bulbs trimmed of stalks and quartered, leaves set aside 1/2 fennel bulbs
$2.10 per pound
$0.54
1 Tbsp. Extra-virgin extra virgin olive oil plus 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
1/2 c. Extra-virgin extra virgin olive oil 2 tablespoons
$5.99 per 16 fluid ounces
$0.37
2 ounce Sambuca or possibly anisette 1/2 oz
$22.00 per liter
$10.03
6 x Scallions, green and white parts thinly sliced 1 1/2 scallions
$1.09 per cup
$0.25
2 Tbsp. Dijon mustard 1 1/2 teaspoons
$2.69 per 8 ounces
$0.09
Total per Serving $11.32
Total Recipe $45.30
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