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Рецепт Grilled Chilli Chicken
by Praveen Kumar

Grilled Chilli Chicken Recipe

A delicious and flavourful grilled chicken appetizer for any occasion.

Ingredients:

Method:

1. Heat very little oil in a pan over medium flame.

2. Fry the coriander seeds, cumin seeds, fenugreek seeds, mustard seeds and red chillies for 30 seconds.

3. Remove and grind to a fine powder.

4. Mix the ginger garlic paste, turmeric powder and green chillies with 2 tblsp oil.

5. Grind this to a coarse paste.

6. Add the ground powder and 1/2 tsp of salt.

7. Mix well.

8. Rub this all over the chicken legs and keep it in the fridge for 2 to 4 hours.

9. Heat little oil in a grill pan over medium flame.

10. Add the chicken legs and cook until golden, about 30 to 40 minutes.

11. Remove and transfer to a serving plate.

12. Sprinkle with some red chilli flakes if using.

13. Serve with lime slices and raita or salad of choice.

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