Рецепт Grilled Chili Lime Chicken Skewers
Grilled Chili Lime Chicken Skewers are perfect for backyard BBQ feasts. Seasoned chunks of chicken along with veggies, are easy to make, and always a hit!!
Подготовка: | Canadian |
Приготовление: | Порций: 6 |
Ингредиенты
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Инструкции
- Wash chicken breasts and pat dry
- Cut into chunks (about 1-inch size)
- Coat with 1 tbsp. of avocado oil
- Add chili-lime seasoning, and rub with your hands to distribute over pieces
- Place in fridge to marinate (for 1 hour or longer)
- Wash and cut veggies into chunks
- Preheat grill to medium (about 325º F)
- Skewer on meat and veggies (alternating groups of veggies between the pieces of meat)
- Using the remaining oil, coat the grill before placing on the kabobs
- Cook until your desired level of doneness (turning 1/4 turn every 5 minutes)
- Transfer cooked kabobs onto a serving platter
- Squeeze the fresh lime juice and add garnish
- ENJOY!!