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Grilled Chicken With Ginger Peach Glaze - Recipe Cost

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1 tsp low-sodium soy sauce salt to taste freshly grnd black pepper
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. red wine vinegar 1 1/2 teaspoons
$3.39 per 12 fluid ounces
$0.07
2 Tbsp. sugar 1 1/2 teaspoons
$1.44 per pound
$0.02
2 tsp freshly grated ginger 1/2 teaspoon
$2.99 per pound
$0.01
2 x cloves garlic crushed 1/2 garlic cloves
$4.00 per pound
$0.01
1/2 c. peach jam or possibly preserves 2 tablespoons
$4.39 per 23 ounces
$0.27
4 x skinless boneless chicken breasts 4 to 6 ounce. each 1 chicken breasts
$2.99 per pound
$0.47
1 Tbsp. extra virgin olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
Total per Serving $0.89
Total Recipe $3.58
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