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1 head of Anise - quartered
Rub for the Chicken Breast:
For the Anise:
Ingredients Per Serving Qty Common Price Price per Serving
2 lbs. boneless chicken breast 5 1/3 oz
$3.49 per pound
$1.16
2- 3 tbs. olive oil 1 1/4 teaspoons
$5.99 per 16 fluid ounces
$0.08
½ tsp. salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
½ tsp. garlic powder 0.08 teaspoon
$2.99 per 3 ounces
$0.01
½ tsp. black pepper 0.08 teaspoon
$7.99 per 16 ounces
$0.00
½ tsp. paprika 0.08 teaspoon
$1.79 per ounce
$0.01
½ tsp. dried oregano 0.08 teaspoon
$3.89 per 3/4 ounces
$0.02
¼ - ½ tsp. salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
¼ - ½ tsp. pepper 0.08 teaspoon
$7.99 per 16 ounces
$0.00
1 – 2 tbs. olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
Grated Romano or Parmesan cheese 1/6 romano
n/a
 
Total per Serving $1.38
Total Recipe $8.29
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