Рецепт Grilled Chicken Sandwich With Tarragon Mayo
Ингредиенты
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Инструкции
- Culbertson Winery, Temecula Combine vinegar and tarragon in sm saucepan.
- Bring to boil and cook till reduced by half. Heat butter in sm skillet, saute/fry shallots till tender. Combine mayo, tarragon reduction, shallots and white pepper. Mix well. Remove skin and fat from chicken. Lb. slighlty with fine side of meat tenderizing mallet. Cut in half down natural seam, eliminating any cartilage at center. Season with salt and pepper. Grill chicken over med heat, turning and basting with 1T reserved mayo mix per side. Slice and hot buns. Spread inside of buns generously with flavored mayo. Place 2 chicken slices on the bun, top with lettuce, tomato and other bun half.