| 8 catfish fillets (about 3 lbs.) |
1 catfish |
$4.50 per pound
|
$0.28 |
| 1/3 c. lime juice or possibly lemon juice |
1/3 cup |
$1.49 per 15 fluid ounces
|
$0.26 |
| 1/8 teaspoon salt |
1/8 tsp |
$2.91 per 16 ounces
|
$0.00 |
| 4 lg. tomatoes (fresh or possibly canned), minced |
4 tomatoes |
$1.99 per pound
|
$3.19 |
| 1/3 c. onion, minced |
1/3 cup |
$0.79 per pound
|
$0.09 |
| 1 sm. green pepper, minced |
1 pepper |
$2.19 per pound
|
$0.36 |
| 2 T lemon juice |
2 tsp |
$2.19 per 15 fluid ounces
|
$0.05 |
| 1/4 teaspoon salt |
1/4 tsp |
$2.91 per 16 ounces
|
$0.01 |
| 1/4 teaspoon pepper |
1/4 tsp |
$7.99 per 16 ounces
|
$0.01 |
| 1/2 teaspoon grnd cumin |
1/2 tsp |
$1.69 per 1 1/4 ounces
|
$0.05 |
| Total Recipe |
$4.31 |
Suggestions?