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2 Tbsp. freshly-squeezed lemon juice Coarse salt to taste Freshly-grnd black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
8 whl butterfish, pompano or possibly mackerel (6 to 8 ounce ea) 2 butterfish
$16.50 per 6 ounces
$6.21
2 tsp extra-virgin extra virgin olive oil Coarse salt to taste Freshly-grnd black pepper to taste parsley sprigs for garnish lemon wedges for garnish 1/2 teaspoon
$5.99 per 16 fluid ounces
$0.03
1 c. orzo 1/4 cup
$1.25 per pound
$0.16
1 x garlic clove chopped 1/4 garlic cloves
$4.00 per pound
$0.01
2 Tbsp. minced flat-leaf parsley 1 1/2 teaspoons
$1.09 per cup
$0.03
1 Tbsp. extra-virgin extra virgin olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
Total per Serving $6.49
Total Recipe $25.96
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