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Grilled Beef Blade Steaks With Spicy Orange Marinade - Recipe Cost

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6 x 1" Boneless beef blade steaks, pierced all over

2 x Zest of navel oranges

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 lrg Bell pepper, quartered	1/3 bell pepper	$3.29 per pound	$0.40
1 c. Orange juice	2 tablespoons	$4.79 per 59 fluid ounces	$0.11
1/3 c. Vegetable oil	2 2/3 teaspoons	$3.00 per 48 fluid ounces	$0.03
2 x Cloves garlic	1/3 garlic cloves	$4.00 per pound	$0.01
1 Tbsp. Soy sauce	1/2 teaspoon	$2.59 per 10 fluid ounces	$0.02
1 tsp Cider vinegar	1/6 teaspoon	$4.29 per quart	$0.00
1/2 tsp Salt	0.08 teaspoon	$2.91 per 16 ounces	$0.00
1 tsp Red pepper flakes	1/6 teaspoon	$3.29 per pound	$0.00
Total per Serving			$0.57
Total Recipe			$3.44