1 c. minced grilled asparagus, 1/2-inch |
1/4 cup |
$3.99 per 8 ounces
|
$0.59 |
1 Tbsp. finely minced red onion |
3/4 teaspoon |
$0.99 per pound
|
$0.01 |
2 Tbsp. minced red bell pepper |
1 1/2 teaspoons |
$3.29 per pound
|
$0.03 |
1 Tbsp. extra virgin olive oil |
3/4 teaspoon |
$5.99 per 16 fluid ounces
|
$0.05 |
2 Tbsp. green onion, minced |
1 1/2 teaspoons |
$1.09 per cup
|
$0.03 |
1/2 tsp rice wine vinegar |
1/8 teaspoon |
n/a
|
|
1/2 tsp Worcestershire sauce |
1/8 teaspoon |
$5.29 per 10 fluid ounces
|
$0.01 |
1/2 tsp freshly squeezed lemon, juice |
1/8 teaspoon |
n/a
|
|
1 tsp Dijon mustard |
1/4 teaspoon |
$2.69 per 8 ounces
|
$0.01 |
1 tsp black bean and garlic sauce |
1/4 teaspoon |
$1.79 per 15 ounces
|
$0.00 |
Total per Serving |
$0.74 |
Total Recipe |
$2.97 |