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3 x (1-lb.) Cornish hens, skinned c. apricot nectar
3 lrg cloves garlic, chopped
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. chopped onion 1 teaspoon
$0.79 per pound
$0.01
2 Tbsp. low-sodium soy sauce 1 teaspoon
$2.59 per 10 fluid ounces
$0.04
2 Tbsp. Chablis or possibly other dry white wine 1 teaspoon
$0.39 per fluid ounce
$0.07
2 Tbsp. lemon juice 1 teaspoon
$2.19 per 15 fluid ounces
$0.02
1 tsp grnd ginger 1/6 teaspoon
$2.39 per ounce
$0.03
1/4 tsp pepper Vegetable cooking spray 0.04 teaspoon
$7.99 per 16 ounces
$0.00
3 Tbsp. apricot jam, melted 1 1/2 teaspoons
$4.39 per 23 ounces
$0.07
Total per Serving $0.23
Total Recipe $1.39
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