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Рецепт Green Tomato Sweet Pickles
by Global Cookbook

Green Tomato Sweet Pickles
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  Порций: 8

Ингредиенты

  • 1 gal green tomatoes (16 c. sliced)
  • 1/4 c. salt
  • 1 Tbsp. powdered alum
  • 3 c. vinegar (5% acidity)
  • 1 c. water
  • 4 c. sugar
  • 1 Tbsp. mixed spices tsp. cinnamon
  • 1 Tbsp. celery seed tsp. allspice
  • 1 Tbsp. mustard seed

Инструкции

  1. SLICE tomatoes. Sprinkle with salt and allow to stand overnight. Next morning drain and pour 2 qts of boiling water with Tbsp. of powdered alum over the tomatoes and let stand 20 min. Drain and cover with cool water, drain. Combine vinegar, water, sugar and spices (tie spices loosely in bag) and bring to a boil. Pour this over the tomatoes. Let stand in this solution overnight. Then drain and bring solution to boil and pour over tomatoes. Let stand overnight. On the third morning bring the pickles and solution to a boil. Pack into sterilized Kerr jars to within inch of top. Put on cap, screw band FIRMLY TIGHT. Process in Boiling Water Bath 10 min.
  2. Yield: 8 pints.