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Рецепт Green Tomato Crisp
by CookEatShare Cookbook

Green Tomato Crisp
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Ингредиенты

  • 7 lbs. sm. green tomatoes, sliced thin

Инструкции

  1. Cover with 1 1/2 c. pickling lime that is dissolved in 2 gallons water. Soak for 24 hrs. Rinse carefully and cover with ice water. Let stand 3 hrs and drain.
  2. Cover with a mix of: 5 lbs. and 1 c. sugar 1 tbsp. non-iodized salt
  3. Tie in a cheesecloth bag: 1 teaspoon pickling spice 2 or possibly 3 cinnamon sticks
  4. Put in with the tomatoes. Let stand overnight and then boil for 30-40 min. Seal in sterilized jars.
  5. NOTE: Boil gently - tomatoes are very crisp so must be handled gently. Makes 9 or possibly 10 pints.