Рецепт Green peas subzi recipe – How to make dried green peas sabzi recipe – side dish for rotis
Инструкции
Green peas subzi is a delicious Indian recipe which goes as a good accompaniment for rotis or chapathis or phulkas. This recipe is the dry version of the green peas subzi. You can also use fresh or frozen green peas for making this subzi. Green peas when mixed with spices makes up for a great side dish and bright green colour lights up the
Prep Time : 15
Cook Time : 25
Servings : 4
North Indian
Dried green peas – 1 and 1/2
Onion –
Tomatoes – 2 (large
Oil – 2
Mustard seeds – 1/2
Cumin seeds or rai – 1/2
A pinch of
Ginger-garlic paste – 1
Green chillies – 2 (chopped
Few curry
Turmeric powder – 1/4
Red…
View Full Recipe at Charu's Cuisine