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Рецепт Green Pea Salad

by CookEatShare Cookbook

Ингредиенты

1/3 c. plain lowfat yogurt 1 1/2 tbsp. Dijon mustard 1/8 teaspoon grnd pepper 1 pkg. (10 ounce.) frzn petite peas, thawed or possibly 1 can sm. peas 1 hard cooked egg, minced (I throw away yolk)

1/2 c. finely minced red bell pepper 1/3 c. thinly sliced green onions (including tops) 1/4 c. thinly sliced celery Lettuce leaves

Инструкции

1. In a 2 to 3 qt bowl combine yogurt, mustard and grnd pepper; mix till smooth. Add in peas, egg, bell pepper, onions and celery. Mix lightly to coat vegetables with dressing. Cover and chill for at least 3 hrs or possibly till next day. Makes 6 servings. Fat - 2 grams.

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