Это предварительный просмотр рецепта "Green Onion Scones".

Рецепт Green Onion Scones
by Global Cookbook

Green Onion Scones
Рейтинг: 0/5
Avg. 0/5 0 голосов
 
  Порций: 10

Ингредиенты

  • 3/4 c. Unbleached white flour plus extra for rolling dough
  • 1 tsp Baking pwdr
  • 1 tsp Granulated sugar
  • 1/4 tsp Baking soda
  • 1/8 tsp Salt optional
  • 3 Tbsp. Butter
  • 1/4 c. Low-fat small-curd cottage cheese
  • 1/3 c. Thinly sliced green onions (green and white parts) (or possibly substitute minced fresh herbs)
  • 2 Tbsp. Low-fat buttermilk

Инструкции

  1. Preheat oven to 425 degrees.
  2. Into large bowl, sift together 3/4 c. flour, baking pwdr, sugar, baking soda and salt. Sift mix again. Add in butter; mix just till crumbly. Add in cottage cheese, onions and buttermilk. Combine briefly, just to mix ingredients. Knead only 5 times. (Dough should be soft and satiny.)
  3. Lightly flour board and roll out dough into 8- by 5-inch rectangle. Cut into rounds with 2-inch biscuit cutter, rerolling and cutting scraps. Place on oiled baking sheet. Bake 7 to 10 min, till just golden brown. Let cold before cutting.
  4. Yields 10 to 12 scones.