| 1 1/2 lb green beans, trimmed and cut into 1/2" lengths |
2 3/8 oz |
$2.49 per pound
|
$0.37 |
| 3/4 lb boiling potatoes, peeled and cubed |
1.2 oz |
$0.50 per pound
|
$0.04 |
| 1/2 lb lean bacon, minced fine |
5/6 oz |
$2.99 per pound
|
$0.15 |
| 1 c. finely minced onion |
1 tablespoon |
$0.79 per pound
|
$0.03 |
| 1 tsp dry thyme |
0.1 teaspoon |
$1.97 per 2 ounces
|
$0.00 |
| 3 c. chicken stock or possibly broth |
1/4 cup |
$0.99 per 14 1/2 ounces
|
$0.17 |
| 2 Tbsp. fresh lemon juice, or possibly to taste |
5/8 teaspoon |
$2.19 per 15 fluid ounces
|
$0.01 |
| Total per Serving |
$0.78 |
| Total Recipe |
$7.77 |
Green Bean Chowder - Recipe Cost Information