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Рецепт Green Bean Casserole

by Global Cookbook

Ингредиенты

2 can Seasoned green beans 1 can Water chestnuts, sliced 1 can Celery soup 1 can Cream of mushroom soup

1/2 c. Lowfat sour cream 24 x Crackers, crushed 1 stk butter or possibly margarine, melted

Инструкции

1. Put beans & liquid removed water chestnuts in greased 1-1/2 qt baking dish.
2. Combine soups & lowfat sour cream & pour over beans. Top with crackers & melted butter. Bake at 350 for about 30 min.

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