Это предварительный просмотр рецепта "Green Bean And Red Onion Salad With Radish Dressing".

Рецепт Green Bean And Red Onion Salad With Radish Dressing
by Global Cookbook

Green Bean And Red Onion Salad With Radish Dressing
Рейтинг: 0/5
Avg. 0/5 0 голосов
 
  Порций: 1

Ингредиенты

  • 5 x Radishes, unpeeled, trimmed, coarsely minced
  • 1/2 c. Extra virgin olive oil
  • 2 Tbsp. Sherry wine vinegar
  • 1 Tbsp. Honey mustard
  • 1/2 tsp Chopped garlic
  • 1 1/2 lb Slender green beans, trimmed
  • 4 c. Mixed greens, (such as red leaf lettuce and baby spinach), torn into bite-size pcs
  • 1 x Red onion, thinly sliced
  • 2 lrg Radishes, sliced paper-thin (optional)

Инструкции

  1. Cook green beans in large pot of boiling salted water till just crisp-tender, about 5 min. Drain beans and rinse under cool water.
  2. Drain. Pat dry with paper towels. Wrap in kitchen towels and place in plastic bag. Refrigeratetill cool, at least 1 hour and up to 1 day.
  3. Place beans, mixed greens and onion in large bowl. Toss with sufficient dressing to coat. Season with salt and pepper. Garnish with sliced radishes, if you like.
  4. Serves 8.