Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 c. Choppped onions
1 c. Finely minced fresh or possibly canned plum tomatoes (I used 1 c. canned diced tomatoes)
1 x Dry oregano leaves (I used 1+ Tbsp fresh)
1 x -(up to)
Ingredients Per Serving Qty Common Price Price per Serving
Broth or possibly apple juice for sauteing (I used juice) 1/4 broth
$1.29 per 14 1/2 ounces
$0.75
1 1/2 c. Extra long grain or possibly basmati white rice 1/3 cup
$4.19 per 80 ounces
$0.13
1/2 lb Green cabbage, thinly shredded (3 c.) 2 oz
$0.99 per pound
$0.12
2 c. Boiling water 1/2 cup
n/a
 
1/3 c. Dry currants or possibly raisins (I used raisins) 1 tablespoon
$3.04 per 10 ounces
$0.13
1 tsp Salt, or possibly to taste (I used 1/2 tsp) 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1/4 tsp Grnd cinnamon 0.06 teaspoon
$2.99 per 4 ounces
$0.00
2 Tbsp. Freshly squeezed lemon juice 1 1/2 teaspoons
n/a
 
2 Tbsp. Chopped fresh parsley 1 1/2 teaspoons
$1.09 per cup
$0.03
Total per Serving $1.18
Total Recipe $4.73
Email Recipe Cost