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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 bottle Goya Lavinia brand white cooking wine
2 cups no cholesteral butter[I use blue Bonet]
14 oz frozen Goya sofrito[not the jar]
1/2 of 4.5oz jar of minced premium white garlic
2 envelopes of Goya sazon w/color
2 tps Fresh ground black pepper
4 tps Badia or Goya Adobo
2 tsp salt free Mrs dash seasoning blend extra spicey
Baster
Measuring cups & spoons
Foil or tray lid
1 Knife
Serving tray
Ingredients Per Serving Qty Common Price Price per Serving
20-27lb turkey[any brand] 12 1/2 oz
$5.60 per pound
$4.39
2 cups of lemon juice[any brand] 1 tablespoon
$2.19 per 15 fluid ounces
$0.08
2-16 oz or 1-32 oz chicken broth[any brand] 1/3 oz
$0.99 per 14 1/2 ounces
$0.02
Juice & olives from 12 oz jar Goya pitless Spanish olives 0.03 juice
n/a
 
1/2 12 oz jar of sliced olives[use olives you took juice from] 0.2 oz
n/a
 
Turkey baking tray 0.03 turkey
$5.60 per pound
$0.12
Total per Serving $4.60
Total Recipe $138.02
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