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Gratin Of Cherry Tomatoes With Ricotta And Basil Topping - Recipe Cost

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1 Tbsp. freshly-grnd black pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 Tbsp. extra virgin olive oil	1 1/8 teaspoons	$5.99 per 16 fluid ounces	$0.07
2 lb cherry tomatoes (preferably a mix of red and yellow)	1/4 lb	$1.99 per pound	$0.50
1/4 c. fine dry bread crumbs	1 1/2 teaspoons	$1.79 per 15 ounces	$0.01
1 x garlic clove chopped	1/8 garlic cloves	$4.00 per pound	$0.00
1/2 c. minced fresh basil	1 tablespoon	$2.59 per cup	$0.16
3/4 tsp salt	0.09 teaspoon	$2.91 per 16 ounces	$0.00
1 c. ricotta cheese	2 tablespoons	n/a
2 x Large eggs	1/4 eggs	$2.53 per 12 items	$0.05
2 Tbsp. all-purpose flour	3/4 teaspoon	$2.99 per 5 pounds	$0.00
1/4 c. heavy cream	1 1/2 teaspoons	$3.89 per pint	$0.06
Total per Serving			$0.87
Total Recipe			$6.93