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Grappa Grapes Recipe

February 13, 2015 By Sara 7 Comments

This is the perfect grappa grapes recipe. Mainly due to the good whack of sugar and alcohol used. Grappa by itself really isn’t all that pleasant, thus the addition of cognac. Grappa is a fiery and potent Italian liquor made from distilled grapes, their stalks and seeds. It will knock you on your ear quicker than Mike Tyson.

There are two big bottles of grappa tucked in the back corner of our liquor cabinet. We just don’t drink it as a stand alone drink. One bottle is destined to become limoncello, has been since we got it 20 years ago, the other has been slowly used in cooking.

Unlike the not very often touched grappa, this household devours its fair share…

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