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Рецепт Grape Jelly/Mustard Sausages
by Global Cookbook

Grape Jelly/Mustard Sausages

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Ингредиенты

2 lb smoked/polish sausage (or possibly you can use the little tiny bite size sausages)
1 c. grape jelly

1/2 c. yellow prepared mustard

Инструкции

Slice sausage.
Put in crock pot and heat for several hrs. Serve with crackers!