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10 lb "boiling" potatoes Salt
6 1/2 c. Warm lowfat milk Salt and freshly grnd pepper
2 lrg Cloves of garlic, pureed
1/4 c. Dijon-type prepared mustard
1 1/2 quart To 2 quarts cooked ham **
Ingredients Per Serving Qty Common Price Price per Serving
8 c. Garlic and mustard sauce 2 2/3 cups
$4.00 per pound
$3.20
5 ounce Butter 1 2/3 oz
$3.99 per 16 ounces
$0.42
1 c. All-purpose flour 1/3 cup
$2.99 per 5 pounds
$0.05
1 pch Nutmeg 1/3 pinch
n/a
 
1/2 tsp Thyme or possibly sage 1/6 teaspoon
$1.97 per 2 ounces
$0.01
4 c. Coarsely grated cheese * 1 1/3 cups
$6.99 per 32 ounces
$1.36
Total per Serving $5.03
Total Recipe $15.09
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