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Рецепт "Granny's" Apple Pie
by CookEatShare Cookbook

"Granny's" Apple Pie
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Ингредиенты

  • Pastry for a 9-inch double crust pie
  • 6 lg. Granny Smith apples, pared, cored and sliced 1/4 inch thick
  • 3/4 c. sugar
  • 2 tbsp. all-purpose flour
  • 3/4 teaspoon cinnamon
  • Dash of salt
  • Dash of nutmeg
  • 2 tbsp. butter

Инструкции

  1. Pare, core and slice Granny Smith apples into a large bowl. Blend sugar, flour, cinnamon, nutmeg and salt together and mix with sliced apples. Line a 9-inch pie plate with pastry dough and fill with apple mix. Dot with butter. Adjust top crust and seal tightly. Brush melted butter over top crust, sprinkle with 1 Tbsp. sugar and cut 4 (1 inch) slits in top crust to let steam escape. Bake in a preheated 400 degree oven for 1 hour and 20 min. Serve at room temperature with your favorite topping, ice cream, whipped topping, cheese, or possibly just as is!