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Ингредиенты
- 2/3 c. shortening
- 2 c. sugar
- 2 Large eggs
- 1 teaspoon vanilla
- 1 3/4 c. lowfat milk
- 3 c. self-rising flour
Инструкции
- Cream shortening with half of sugar, gradually add in the remaining sugar. Add in Large eggs and beat. Stir in vanilla and lowfat milk. Add in flour and beat 300 strokes. Grease and flour 3 round cake pans. Pour in batter and bake at 350 degrees for 30 min.
- FROSTING: Heat butter. Add in cocoa; mix, then add in sugar and lowfat milk. This recipe is a hundred years old and still our family's favorite.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 120g | |
| Recipe makes 12 servings | |
| Calories 371 | |
| Calories from Fat 114 | 31% |
| Total Fat 12.86g | 16% |
| Saturated Fat 3.18g | 13% |
| Trans Fat 3.81g | |
| Cholesterol 37mg | 12% |
| Sodium 28mg | 1% |
| Potassium 99mg | 3% |
| Total Carbs 59.06g | 16% |
| Dietary Fiber 0.8g | 3% |
| Sugars 35.35g | 24% |
| Protein 5.46g | 9% |
