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Рецепт Grandmom's Veal Scalopini

by CookEatShare Cookbook

Ингредиенты

3 green peppers, sliced 1 tbsp. extra virgin olive oil 1 clove garlic, finely minced

1 pound boneless veal, cubed 1 (16 ounce.) can tomato sauce

Инструкции

1. Brown veal in extra virgin olive oil.
2. Add in peppers and garlic.
3. Cover and simmer till peppers start to get tender.
4. Add in tomato sauce, cover and simmer for about another 1/2 hour.

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